The Scoop Bar – sensational new destination for ice cream lovers was launched by C. Vijayabaskar, Honorable Health minister of Tamil Nadu on May 27th in the presence of guests and the promoters of The Scoop Bar Rama Suganthan, Karnan Ramamoorthy, Mahesh Rajasekar and Radhakrishnan Malayandi.
The Scoop Bar brings to you a fabulous range of exotic ice creams – ice stone creations, sundaes, rolls, nitrogen ice creams, mug shakes, hot waffles with mouthwatering toppings and fillings and the desi Falooda and other ice cream inspired desserts.
The Scoop Bar believes in deliciously combining the finest quality of ingredients to make yummy in-house ice creams of dozens of fruit based, nut based flavours with a dash of the enticing you to try out the house specials and the yummilicious kids menu.
The Ice Stone artist creates an extraordinary range of ice cream desserts served fresh of the cold stone grill in many intricately woven combinations. The customer could also experiment with their own interesting combinations.
The promoters of The Scoop Bar Rama Suganthan, Karnan Ramamoorthy, Mahesh Rajasekar and Radhakrishnan Malayandi have curated a fabulous menu after many months of experimentation
The Scoop Bar Launch – Press Release